Tuesday, 21 May 2013

Tau yiu luncheon meat

Childhood food..yum yum

Ingredients;
-1 can luncheon meat
- dark soy sauce
-sugar

Method;
-Deep fried/Air fry Luncheon meat
-mix dark soy sauce with sugar
-pour the mixture into non stick pan and cook till thickens. Don't need to put oil.
-once sauce thicken, throw in the luncheon meat and coat it evenly with the sauce.

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